







Dried Safflower Petals
Safflower tea is made from the petals of the safflower plant or scientific name Carthamus tinctorius. The plant is an annual herbaceous plant that is cultivated in over sixty countries worldwide. It is a highly branched plant, with heights between 30 cm and 150 cm. Each branch has one to five spherical flower heads with yellow, orange or red flowers. The flower heads also contain 15-20 small seeds. The plant grows in open, dry environments and is harvested in the summer. The plant was originally cultivated for its seeds, which are used to flavor and color food and to make red and yellow dyes. More recently, the seeds have also been used to make vegetable oil.
Safflower tea is one of the most effective products for lowering blood cholesterol and controlling blood sugar.
Benefits of safflower tea
✅ Good uterine tonic
✅ Control blood sugar
✅ Boost immune system
✅ Lower cholesterol levels
✅ Rich source of antioxidants
How to make safflower tea
🫖 Simply add a teaspoon of dried safflower petals to a cup of freshly boiled water. Let it steep for about 5 minutes before straining to remove the petals. Your cup of safflower tea is ready!
Contraindications
⚠️ Use of safflower plant products does thin the blood, uterus tonic, those who are pregnant or with blood problems should not drink the tea.
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